What are the taboos for eating fish?
As the saying goes, “The meat is not as good as the poultry, and the poultry is not as good as the fishâ€. The benefits of eating fish are obvious, but food can not be law, but also cause harm to human health, and even lead to fatal illnesses. Quickly come to see a few common mistakes to eat, take preventive measures. Raw fish fillets have "liver flukes" Many people like the fresh and delicious taste of sashimi. They do not know that eating raw fish fillets is very unfavorable to the liver and it is very easy to infect liver flukes and even induce liver cancer. According to experts in nutrition and health, liver trematodes are a kind of parasitic disease mainly caused by hepatobiliary diseases. People are infected by eating raw or semi-cooked freshwater fish and freshwater snails containing live worms of liver flukes. The odds are extremely high. At present, there are only millions of liver fluke patients in the province of Guangdong. Many of them are infected with raw fish and shrimp. The clinical symptoms of fatigue, epigastric discomfort, indigestion, abdominal pain, diarrhea, liver pain, hepatomegaly, dizziness are more common, severe infection in the late can cause cirrhosis and ascites, and even death. Good at fish detoxification can not become anti-poisoning Fish gall bladder is a traditional Chinese medicine, which is commonly used by traditional Chinese medicine to treat redness, gall bladder, throat, and sores. Folks have therefore spread the idea that eating fish gall bladders can detoxify their heat and clear their eyesight and relive cough, so despite the fragility of fish bladders, there are always people eager to try. Eating fish bladders is extremely dangerous and can easily lead to poisoning or even life-threatening. Experts pointed out that the bile of fish contains water-soluble "sterol sulfate sodium" and other very toxic toxins, these toxins are not only heat-resistant, but will not be destroyed by alcohol, so no matter whether the fish guts cooked, swallowed, Or poisoning can occur with wine delivery. The incidence of fish gall poisoning is fast, the condition is sinister, and the mortality rate is high. Those with mild poisoning showed symptoms such as nausea, vomiting, abdominal pain, and diarrhea. In severe cases, symptoms of hepatomegaly, jaundice, tenderness in the liver, oliguria or anuria, and pain in the kidney area were observed. If the symptoms were not timely, the liver could be caused. Kidney failure until death. The degree of poisoning in patients is generally related to the number of bile in the fish gall bladder, so the gallbladder ingesting larger fish is more prone to poisoning. Eating fish on an empty stomach may cause "gout" In today's booming days of weight loss (slimming food), many people like to eat only food without food, fasting fish is a common occurrence, but it is likely to lead to gout. Gout is a disease that causes tissue damage due to increased blood uric acid due to purine metabolic disorders. The vast majority of fish are rich in purines. If there is a large amount of purine-containing fish on an empty stomach, but there is not enough carbohydrates to decompose, the acid-base balance of the human body will be misaligned, and it will easily induce gout or aggravate the condition of gout patients. Live killing of residual toxins harms the body Most people think that eating fresh fish is as good as possible. Therefore, they like to kill and eat fresh fish. They think that this can ensure the fish's freshness and nutrition. But this is actually a misunderstanding. Whether it is artificially raised fish or wild fish, the body contains certain toxic substances. Live kill and eat, the toxic substances in the fish are often too late to completely rule out, the parasites and bacteria in the fish did not completely die, these residual toxins are likely to cause harm to the body. In addition, the live fish protein is not completely decomposed, nutrients are not sufficient, and the taste is not the best. It is undeniable that fish is indeed a very good health food, but the proper way of eating fish is really beneficial to your health.
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