Five Practical Techniques of Facility Vegetable Cultiva…

In recent years, the rapid development of facility vegetable cultivation is manifested in areas such as area expansion, yield increase, and quality improvement. In the production practice, the majority of vegetable farmers have constantly explored some adv

Walnuts are most "feared" of flooding water m…

Xinjiang is one of the major walnut producing areas in my country. Walnuts, almonds, cashews, and hazelnuts are also known as the world's famous "four major dried fruits". They are not only delicious but also have high nutritional value, and are known as "Lon

Afforestation technology of pecans in stony mountainous…

Pingdu City, Shandong Province is a warm temperate continental semi-humid monsoon region with a continental climate. The annual average temperature is 11.9 °C, the frost-free period is 195.5 days, the sunshine hours are about 2700 hours, and the annual average precipitation

Pea spring management measures

1. Prevent the invasion of cold wave. Although peas are cold-resistant, after entering the normal and vigorous growth stage, the unstable temperature fluctuations will cause greater harm to their normal growth, which will affect the yield. Therefore, the f

Tomato pruning methods and matters needing attention

1. Single-cropping pruning method The single-cropping pruning method is a pruning method that is widely used in tomato production. For single pruning, only one backbone is left for each tomato plant, all side branches are removed one after another, and the

The weather is cloudy, sunny and changeable, and vegeta…

Wilting vegetables Continuous cloudy days, long-term closed shed heat preservation, high humidity in the shed, low leaf transpiration, weakened root activity of the plant, and reduced absorption function. After a sudden sunny day, the leaf transpiration in

Analysis of the Causes of Abnormal Crop Appearance

When the appearance of crops is abnormal, many farmers think that a disease has occurred and consider how to choose pesticides for prevention and control. In fact, sometimes the abnormal symptoms of many crops, including vegetables, are caused by over-fert