Crown Pear's efficacy and effect and taboo

The nutritional value and calorie of Crown Pear

Crown Pear contains a certain amount of protein, fat, carotene, Vitamin B1, vitamin B2, malic acid, etc. These are essential substances for the human body. The heat production of 100 grams of pulp is 37 kcal, which is higher than the calories of other fruits of the same amount. Not only can pears be eaten raw, they can also be cooked and taste unique.

The efficacy and role of Crown Pear

Pear is sweet, cold, and has a pure heart and lungs function. It is effective for patients with tuberculosis, bronchitis and upper respiratory tract infections such as throat dryness, itching, dumbness, and dumbness. Pears have the effect of lowering blood pressure, nourishing yin and clearing away heat.

Patients suffering from high blood pressure, heart disease, liver cramps, and cirrhosis often benefit from eating some pears. It can promote appetite, help digestion, and promote urinary purge and antipyretic effects. It can be used to supplement water and nutrients when it is hot.

Indications enthusiasm, quench thirst. Treatment of cough fever, stroke without language, typhoid fever, solution Dan Dan heat, shocking evil. Lee urine, in addition to thief wind, only upset asthmatic fever. The lungs cool their hearts, eliminate inflammation, reduce inflammation, cure sores and alcohol. Li Shizhen said: “Don’t record” talks about pears, saying only that it hurts, not to mention its merits. The ancients said that most of the diseases were related to wind and cold, and the medicines were all Gui and Fu. However, they did not know that pears had wind and heat, and the lungs were cool, and the function of detoxification and detoxification was eliminated. Sixty-seven out of ten people today are rickets and fires. The benefits of pears are certainly many, but they should not be eaten in excess. Unfortunately, only pears and pears can be eaten and cured, and other pears cannot cure even if they can eat.

In addition to raw food, pears can also be used for wine making, pear paste, pear tart, and medicinal. Such as pear fruit hot cough, slice paste treatment of fire injury; wolfberry juice, lungs cool heart, anti-hemorrhoids, alcohol poisoning. Pear can go to the surface black acne; pear leaves decoction, wind treatment and children cold, bark can be in addition to the end of gas cough inverse embolism.

The benefits of eating Crown Pear

1, Huang Guan Pear is rich in B vitamins, can protect the heart, reduce fatigue, enhance myocardial vigor, lower blood pressure;

2. The glycosides and tannic acid contained in Huangguan Pear can relieve cough and maintain the throat.

3, Huang Guan pear has more polysaccharides and vitamins, easily absorbed by the body, increase appetite, has a protective effect on the liver;

4. Huang Guan Pear is sweet and cold, and has the function of pure heart and lungs. It is effective for patients with tuberculosis, tracheitis and upper respiratory tract infections such as throat, itching, dumbness, and dumbness.

5, Huang Guan pear has the effect of lowering blood pressure, nourishing Yin and clearing away heat. Patients suffering from high blood pressure, heart disease, liver cramps, and cirrhosis often benefit from eating some pears. It can promote appetite, help digestion, and promote urinary purge and antipyretic effects. It can be used to supplement water and nutrients when it is hot.

6, Shi Huang Guan Pear can prevent atherosclerosis, inhibit the formation of carcinogenic nitrosamines, thus preventing cancer and cancer;

7. The content of pectin in Huangguan Pear is very high, which helps digestion and facilitates defecate.

8, Crown Pear fruit is usually used to eat, not only the United States and juice, sweet and sour, and nutritious, containing a variety of vitamins and cellulose, different types of pear taste and texture are completely different. Pears can be eaten raw or eaten after cooking. In terms of medical efficacy, pears can moisten the lungs, induce sputum and relive cough, pass through constipation, facilitate digestion, and are good for the cardiovascular system. However, cold pears can easily hurt the spleen and stomach and should not eat more. In addition to serving as fruit, pears can also be used for viewing.



皇冠梨

People who should not eat pears

Patients with chronic enteritis, chills, and diabetes should not eat raw pears. People with cold stomach and diarrhea should not eat raw pears; Maternal children; Children with pox. At the same time because the pear is cold, one should not eat more. Especially the spleen and stomach, cold abdominal pain and blood deficiency, can not eat, or easy to hurt the spleen and stomach to help dampness.

Suitable for pears

suitable for majority of the people. Especially suitable for coughing thick or no sputum, itchy throat pain, chronic bronchitis, tuberculosis patients, high blood pressure, heart disease, hepatitis, liver cirrhosis patients, after drinking or hangover unawakened. People with vitamin deficiency should also eat more pears. People who are pale due to anemia, eating more pears can make you look ruddy. Pears can also purify the kidneys and clean the intestines. For patients with goiter, pears are rich in iodine can have a certain effect. Eating pears also has a certain effect on enteritis, goiter, constipation, anorexia, indigestion, anemia, urethral swelling, urinary tract stones, gout, and lack of vitamin A-induced diseases.

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