Fruit Trees Winter Shear 10 Consider

For a fixed period of time, to fully consider when the fruit tree is cut in winter, it must be based on the local climatic conditions, tree species, species, tree age, etc., and can also be based on their own experience to choose the best time. If it is too early to be affected by freezing, the yield will be affected too late, the early-maturing varieties will be properly sheared, the late-maturing varieties will be properly cut, the strong trees will be cut early, the weak trees will be cut later, and the young trees will be cut when they germinate.

Looking at the age of trees, pruning fruit trees can be divided into four periods. Each period has its own method of pruning and its purpose. During the sapling period, choose the tree shape, and then promote it first. In the early fruit period, the winter cuts the skeleton and promotes the growth of the vegetative growth to reproductive growth. In the full fruit period, it will be rejuvenated and rejuvenated, and high yields will be achieved. The phenomena of age and size will not be controlled as much as possible, and the full fruit period will be prolonged. During the senescence period, it retracts, regains its strength, strengthens and takes the lead, rejuvenates, and rejuvenates old trees.

Looking at tree vigor, there are criteria for promoting the control of tree vigor, judging by the ratio of the thickness and growth of new shoots, and the ratio of middle and short shoots. In general, the growth rate of shoots is 30 cm; the medium and short shoots account for 70%-80% of the total shoots, which is more than Wangshu, and weaker than the standard. For weak trees, they need to be cut short, and sparse flower buds should be as few as possible or inconclusive to increase the internal nutrients of the tree. For low-yield Wangshu should open the angle as far as possible, lightly cut long-term, control its back branch, promote oblique branch, first put back contraction, culture the inner branch.

Looking at the flower buds, maintaining a reasonable quality of the spent flowers is the determining factor in determining the output of the year. Every year, every flower must fight, lightly cut the branches of the fruit, leaving the middle and long branches that may become flowers, and start the middle and long branches without flower buds after the flowers are cut to prevent the second year of the year as a big year. To update the branches, multiple flower buds, flowers and fruits, to prevent the emergence of the size of the year.

Density Seeing Density Current fruit tree cultivation, towards dwarfing, dense planting, early fruiting, fast-growing direction, over 100 planted acres with main or slender spindles, 50-90 free spindles , 50 strains below the sparse layer with a small crown more appropriate.

Look at the condition of water and fertilizer to be pruned. It is said that there are different places in five miles and different days in different places. Each orchard's orchard has different environmental conditions and its growth is weak and strong. Poor land, dry land, growth is weak, pruning appropriate emphasis. The soil is fertile, the growth is strong, and the amount of pruning is light.

Look at the characteristics of fruit trees as short-branches. Dwarf varieties have a relatively small tree size, high germination rate, weak branching ability, young trees should be emphasised on the increase of branch number, and need to be short and long, long and long, and auxiliary branches should be kept. Give it an early result. The Qiao flower type has strong tree vigor, weak resistance and late fruiting. The crown is large, and the pruning method is the opposite of the short branch and dwarf type.

Whether the cut is good or not, the answer tree looks for a cut of this year and looks back at the previous year. Scale, achieve purpose, the method is right. If it is not ideal after cutting, the method is not correct. In short, holding a pruning branch will inquire about the bottom-up attitude, there will be very few problems.

The result of free cutting is that the branch group is the basic unit of growth results in the crown, and the result can be divided into three types: big, medium and small. Equipped with fruiting branches should be scientifically and rationally arranged according to their space size. Multi-cultured small-branch groups should be provided on the back. Lateral and drooping branches are mostly large and medium-sized. Branches should be inserted through each other, ventilation and light, and one high and one low. Wavy.

Looking at the angle of opening angle is most conducive to the slow release of tree vigor, and the branches are easy to flower. Adjusting the angle so that the resulting branch reaches 90 degrees is the best, which is conducive to slowing down the trend.

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