How to eat Litchi does not get angry? Just three tips
Litchi is a seasonal fruit of summer and is also loved by many people. However, we all know that litchi eats too much and it will get angry. Is there any way to avoid it? Today, come and come out for everyone, introduce how to eat lychees do not get angry, do not miss it. The nutritional value of litchi Litchi sweet, sour, warm, into the heart, spleen, liver; fruit flesh with Spleen Yigan, qi and blood, warm pain, make up the nerves of God's effect; nuclear with qi, Sanjie, analgesic effect; Reversing and stopping diarrhoea are the best diets for intractable disobedience and Wuxiyin. At the same time, they have Bunao fitness, appetizers and spleen, and have the effect of promoting appetite. Litchi has a nourishing effect on brain tissue and can significantly improve insomnia, forgetfulness, and fatigue. Litchi meat is rich in immune function. The acting substance is very suitable for diabetics. Lychee can also be used for swelling and detoxification. It can also be used in surgery in addition to the widely known tonic effect. Litchi fruit is nutritious and has a certain degree of efficacy and nourishing effect. Next, let's take a look at the trick of not eating litchi. How to eat Litchi does not get angry Drink salt water: people who like to eat lychee but afraid of hot and dry, while eating lychee, you can drink plenty of salt water, you can also use 20-30 grams of raw glutinous meat or pork bone soup to drink, or drink together with candied dates, can be Prevent from getting angry. First soaked in salt water and eaten after freezing: You can also immerse the litchi skin in light salt water, and then put it in the refrigerator for ice to eat. Not only will not get angry, but also stagnation, but also increase appetite. If you soak 1 cup of lychee tea with lychee leaves (dried in the sun), you can also eat lag and diarrhea caused by excessive litchi. Litchi shell Jianshui taking: If you eat too much litchi, there will be bloating, frequent abdominal pain, commonly known as "poisoning." "Poisoning" can be treated with lychee fried water, or eat a few slices of fresh lemon or a glass of lemon tea. It can also eliminate fullness and pain. Finally, teach everyone how to choose lychee. Litchi purchase method View of its outline: From the appearance, the color of fresh litchi is generally not very bright, and the kind of lychee whose color is very beautiful but not variegated is likely to be handled by bad traders. Asking for a stone to ask: When you pick, you can gently pinch it in your hand so that the hands of the litchi sense the tightness and elasticity. If the hand feels soft or feels like there is a hole in the litmus skin, consider it for the body without considering the purse, or don't take risks. To win by appearance: As the saying goes through the phenomenon to see the essence, to choose the thick litchi lychee, do not choose those top pointed lychees, those top round lychees generally larger nuclear. Moreover, the "nails" on the epidermis are relatively dense, indicating that litchi is still not mature enough, otherwise it is a mature litchi. If the lychee shell has flat cracks and obvious sutures, the taste will be sweet. Coriander Powder,Spinach Powder, Pumpkin Powder,Celery Powder,Beet Powder Jiangsu Tiankang Food Co., Ltd. , https://www.tiankangfood.com