How to treat mango allergy how to prevent mango allergies
If you have eaten mango allergy symptoms, you can oral chlorpheniramine, vitamin C, topical zinc oxide ointment treatment, you can also use a small recipe. Drink plenty of water after allergies, do not stay up all night, to ensure sleep, do not eat easy to get angry food. Eat mango allergy symptoms Facial redness and inflammation The most typical symptom of eating mango allergies is the phenomenon of facial flushing caused by allergies. This is because most people like to peel mango skin when eating mangoes, and directly feed mango to the entrance. In this way, mango juice and pulp are Covered in the cheeks of the mouth, mango contains a large number of allergenic acids, proteins and amino acids. Allergies are triggered when the skin on the face comes in direct contact with these allergenic substances. Eye irritation and pain People who eat mango allergy first have symptoms of facial swelling and inflammation, and it may progress to redness and pain in the eyes in the next few days. This is a symptom of the large-scale response of the body's immune system to allergic inflammation and is one of the symptoms of the disease progression. Vomiting, diarrhea The reaction of diarrhea and vomiting occurs after a handful of people eat mangoes. This is the reaction of the gastrointestinal tract of allergies to the fruit acids and proteins that are prone to allergenic substances in mangoes. This symptom of eating mango allergy is very rare. Mango dermatitis Mangoes can also cause contact with allergic skin diseases, medically known as mango dermatitis. After eating mango, there are allergic symptoms such as irritation and rash of the lips. It is not only itch and painful, but also severe blisters. This is mango dermatitis, which is mostly caused by contact with or eating mango for 2-48 hours. The main manifestation of acute dermatitis changes after onset. Symptoms are lip edema, perioral cheeks, erythema of the cheeks, papules, and hill-forms herpes. Severe skin lesions may affect both ears, neck, upper limbs, back of hands, etc., with edematous erythema, rashes, and patients with conscious sensation of burning and varying degrees of Itching. For people who are first exposed to mango, the rash may not appear until six days later, and it may take several hours for patients who come into contact repeatedly. Eat mango allergy how to do Take one or two leeks (yellow may not work), add some less salt to mash, and apply scallops and other allergies at the mouth, 3-5 times a day, a day or two will be good. There is a lacquer tree and a mango plant that are all of the same family. When they were young, they would allergic to the leaves if they accidentally touched the leaves. To treat with chives and salt, we can try. If it is very serious, it is recommended to go to the hospital. What ointment for mango allergy? Oral chlorpheniramine, vitamin C, topical zinc oxide ointment treatment. Combination of disease and clinical performance can be treated with terfenadine and cetirizine. Drink plenty of warm water on weekdays to ensure that sleep does not stay up all night, eat more light and eat more fruits and vegetables, do not eat fried barbecue spicy food easy to get angry food. How to prevent mango allergies Avoid contact with mango If you have a person with a special constitution that is allergic to mango, it is advisable to avoid contact with the stems, stems and leaves of mangoes, and especially to avoid contact with the sap of mango trees, which contain the strongest allergens. Eat mango allergy-free Repeatedly eating mango allergy symptoms, indicating that you are allergic, you need to eat as little or do not eat mango. But for most patients, eating mango allergy is caused by bad habits. “When some children or adults eat mango, most people are accustomed to peeling the skin and eating it directly, so it is very easy to stick the juice on the skin of the mouth or face. Correct consumption is very important to prevent mango allergies, cut the mango After opening, take a spoonful to dig and eat, or cut the mango into small pieces and send it directly to the mouth with a toothpick so that the mouth and face do not touch the mango juice as much as possible to prevent skin allergies. Shen Shi Mango Individuals who are allergic to rubber, or those who are allergic to cashews, ivy, genus pollen, birch pollen, celery, carrots, bananas, pineapple, papaya, should be careful to eat mangoes because of cross-sensitivities between these substances and mangoes. Do not eat mango allergy to paint There is a saying that people who are allergic to paint cannot eat mangoes. In fact, this argument makes sense. Mango is a plant belonging to the lacquer family. It contains monohydroxybenzene or dihydroxybenzene, which is similar to the components contained in common paints. It has a great irritant effect on the mucous membranes of the skin and is particularly prone to cause allergies. Therefore, in general, people who are allergic to paint should not eat mangoes. After eating mango, symptoms such as pruritus and erythema appear locally or throughout the body, and the doctor shall promptly consult with a doctor to determine if mango dermatitis has occurred and seek medical help. Sodium Fluoride CAS No.7681-49-4 Sodium Fluoride Basic Information Sodium Fluoride Anticoagulant,Sodium Fluoride Allergy,Sodium Fluoride 99,Industrial Grade Sodium Fluoride Shandong YingLang Chemical Co.,Ltd , https://www.sdylhgtrade.com
Product Name: Sodium fluoride
CAS: 7681-49-4
MF: FNa
MW: 41.99
EINECS: 231-667-8
Mol File: 7681-49-4.mol
Sodium Fluoride Chemical Properties
Melting point: 993 °C(lit.)
Boiling point: 1700 °C
Density: 1.02 g/mL at 20 °C
Vapor pressure: 1.4 mm Hg ( 0 °C)
Fp: 1704°C
Storage temp.: 2-8°C
Solubility H2O: 0.5 M at 20 °C, clear, colorless
Form: powder
Color: White to off-white
Specific Gravity: 2.558
PH: 7.0-10.0 (25℃, 0.5M in H2O)
Odor: Odorless
Water Solubility: 4 g/100 mL (25 ºC)
Sensitive: Hygroscopic