Non-pollution Vegetable Pest Control Technology

In the production of pollution-free vegetables, in addition to the adoption of cultivation measures, the use of highly efficient and low-toxic chemical agents and rational methods for pest control will reduce pesticide residues, increase the quality of vegetables, increase the competitiveness of products in the market, and protect the environment of vegetable fields. , has a very important significance. The following is a brief introduction to the pest control methods commonly used in the production of pollution-free vegetables. 1. Dehumidification and Water Saving in Protected Areas Control of Diseases For cultivation in protected areas, drip irrigation technology under membranes should be promoted in production. Drip irrigation under the membrane can save more than 60% of water compared with bright water irrigation, and at the same time reduce the space humidity, which is very useful for controlling diseases. It is beneficial and easy to control after a disease has occurred. 2. The rational use of medicinal fertilizers in the pest control process often involves mixed use of medicinal fertilizers. When pesticides must be used in combination, read the pesticide instructions carefully to prevent the use of mixed pesticides or pesticides. The order is first of all traces of fertilizers, followed by wettable powders, slurries, liquids, and finally emulsions. 3. When using drugs for reasonable control of pests and diseases, attention should be paid to the use of advanced control technologies such as dust agents, aerosols and biological agents. When spraying on foliage, sunny days should be applied in the afternoon so as not to cause damage to the seedlings. 4. The purpose of the disinfection of the greenhouse is to kill germs and eggs, usually after the net shed and 3 days before planting. For example, each cubic meter of shed room space with sulfur powder 2 ~ 4g + 80% dichlorvos 0.1g + 8 grams of sawdust, mixed into small piles and ignited in the evening, 24 hours after the shed. 5. Seed bed disinfection seedbed to prevent disease can choose soil-specific fungicide (single dose or mixture), can also be used 50% carbendazim plus 50% thiram is mixed in a ratio of 1:1, with 15 grams per square meter bed with mixed The uniform agent is 15 kg of fine soil to be screened. Usage: Seedbed water permeation, after water infiltration, 1/3 of the drug soil as a turning over the shop in the surface, 2/3 as a cover after sowing, seedlings do not try to water, especially winter and spring production should pay attention. After emergence, metalaxyl or Rhizoctonia or 72.2% Preclosolve 600 times solution can be used to control damping off during seedling stage, and thiophanate-methyl and carbendazim can be used to prevent damp-blight. 6. Prevention and Control of Diseases and Insect Pests after Transplantation 6.1 Disinfection of vegetable field soil can be sprayed or splashed with 667 square meters of water with 400 grams of 75% enemy powder. The soft rot of the cabbage, tomato bruising, anthrax and melons withered. , tripping, anthrax, etc. are all effective. Can also be used carbendazim plus Fumei two pairs of toxic soil (see 5) colonization when the application of the hole, the effect is also very good. 6.2 Prevention of Bacterial Diseases In vegetable fields, using 2 to 3 kg of copper sulphate per 667 square meters of water or pour with water can prevent bacterial diseases, control the occurrence of fungi and viral diseases, and supplement the copper ions needed for crop growth. One application can provide nutritional needs for crops from one year to one and a half years. 6.3 Prevention and Control of Virus Diseases Spraying can be prevented with a potassium permanganate solution containing one-thousandth of the content of the potassium permanganate solution. Spraying at the seedling stage and after the pruning of the crops in a timely manner has a certain effect on the prevention and control of viral diseases, and prevention and control of aphids and reds Spiders and other pests. 6.4 Prophylaxis and control of Botrytis cinerea can be done with the use of Propylazide (Mazemycin or Polymyxin), Vinylsulfuron (also known as Nongliling), Sustaining (Pyrithromycin), etc. Alternate use. 6.5 Controlling cockroaches can be trapped with poisonous cockroaches, stir-fried half-cooked wheat bran or rice bran 5 kg plus dichlorvos 100 g or phoxim 50 g and mix well. In the evening, 3 m away from the vegetable fields, they are piled up into small dumps. 6.6 Prevention and control of locusts and spiders Physical control Yellow sedation can be used to kill, use 20 cm 25 cm yellow plate, place a height slightly higher than the crop, a vertical piece every 10 meters; chemical control to be combined with speed, with a net plus Wanling prevention, The smokers in the protected area are smoked and treated; avermectin, bufalin and konjac are used for the control of cricket pests. 6.7 Prevention and control of cotton bollworm and tobacco budworm and other fruit pests on the vegetables such as the cotton bollworm and the tobacco budworm can be controlled with Gongxin EC (Kung Fu + phoxim), octopine EC (phoxim + cypermethrin). Note that this type of compound is to be used with it. 6.8 Prevention and Control of Pest Aphid, Whitefly, and Mothfly Pests In recent years, Bemisia tabaci and Bemisia tabaci have been found to be severe on vegetables. The use of insect nets to isolate adult pests has a good control effect and can be set at the outlet of a greenhouse. The 45-mesh insect net prevents pests from intruding. 6.9 Prevention of Sunburn Vegetables cultivated in summer and autumn, shade nets can be used to shade the sun and reduce the solar radiation intensity. This method is effective in controlling sunburn effects of solanaceous vegetables and other vegetables. 6.10 Prevention of tomato cracking In addition to mastering the watering technique, when the fruit turns red, leaving the lateral branches (leaving no fruit on the side branches) can reduce the occurrence of cracking.

Anti Fatigue Ingredients

The following are some common anti-fatigue raw materials and their classification and main applications:
Ginseng: belongs to the traditional tonic medicine, has the function of invigorating qi, anti-fatigue, etc., often used in health care products and Chinese medicine prescriptions.
Rhodiola rosea: can improve the body's ability to adapt to the hypoxic environment, has the effect of anti-fatigue and enhance physical strength, and is widely used in the prevention and relief of fatigue from altitude sickness.
Taurine: Plays an important role in energy metabolism, helps relieve fatigue and is commonly found in energy drinks.
Guarana: Rich in caffeine and other ingredients, it has the effect of stimulating nerves and anti-fatigue, and is often used as a food and beverage additive.
Acanthopanax: It has the effect of invigorating spleen and invigorating kidney, and can improve fatigue.
Ganoderma lucidum: It has the effect of strengthening and strengthening, and it has certain help to relieve fatigue.
These anti-fatigue ingredients act on the human body in different ways to help people maintain energy and relieve fatigue.

Red Ginseng Extract,Maca Extract Powder,Turmeric,NR

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